Recipes

Dinner

V

A One-Pot Vegetable Stew to Celebrate the First Day of Fall

Appetizers

V

I’ll Be Serving These Spinach Artichoke Tarts For Every Gathering This Fall

Mexican

V

Mexican Chopped Salad with Honey-Shallot Dressing—It’s Easy, Delicious, & Your Taco Night Needs It

Cooking

V

A Vegetable Lasagna That Proves—You CAN Make Pasta From Scratch

Sides

V

Roasted Delicata Squash

Dinner

VG

V

Our Food Editor Makes This Kitchari Recipe Every Week—Here’s Reasons Why

Pastas

V

A Surprising Ingredient Gives This Simple Tomato Pasta Big Energy

Salads

VG

V

Garam Masala Corn Salad Makes the Most of Your Favorite Summer Flavors

Dinner

V

Ratatouille-Style Roasted Vegetable Pasta

Salads

VG

V

This Cumin Chickpea Salad Is the Summer Lunch You’ve Been Looking For

My Go-To Meal

V

Daphne Oz’s Crispy Roasted Butternut Squash and Quinoa Is Your New Weeknight Hero

Appetizers

V

This Watermelon Chopped Greek Salad Is the No-Cook Dinner You’ll Crave All Summer

Salads

V

Memorize This Watermelon Salad Recipe For An Easy, Tasty Summer Side

Salads

V

In Praise of Veg! How Cookbook Author Alice Zaslavsky Fell in Love with Vegetables

Dinner

V

I Can’t Stop Making This Eggplant and Ricotta Flatbread Pizza

Dessert

V

If You’re Not Grilling Your Peaches Yet, Is It Even Summer?

Salads

VG

V

Brighten Up Dinner With This 5-Ingredient Citrus Salad

Cooking

V

A Falafel-Inspired Veggie Burger That’s Next-Level Flavorful

My Go-To Meal

V

Pesto Pasta Primavera

Cooking

P

V

Make This Veggie-Packed Quiche for Every Brunch This Summer

Vegetarian

V

Caramelized Onion and Spinach Stuffed Portobello Mushrooms

Dinner

V

One Pot Summertime Pasta

Dinner

V

Creamy Lemon Pasta

Healthy

V

Farro Salad with Spring Veggies from NYC Restaurant Charlie Bird